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Best Croissants Perth
Perth has some of the best croissants, offering a delightful combination of buttery textures and crunchy crumbs. Whether you prefer a traditional French croissant or like unique flavours like almond, chocolate, or ham and cheese, you'll find new options around your own. Made with high-quality ingredients and baked for perfectly golden, these croissants are a must-try for breakfast lovers or anyone looking for a satisfying pastry treat in Perth. Shout N Australia has put together an outstanding list of the greatest croissants in Perth, which includes these beloved city bakeries. From classic butter croissants to unique fillings like raspberry marshmallow and apple pie, bakeries offer a delightful selection. With quality ingredients and local sourcing, each visit promises a joyful and memorable treat. They are delicious and sure to please any fan of pastries.
1. Croff Bakehouse
Croff Bakehouse, located on Barrack Street in Perth’s CBD, is celebrated for its gourmet croissants, blending modern Asian flavours with classic French techniques. Known for its creativity, each croissant is crafted with precision using the finest ingredients. Alongside their in-house offerings, Croff Bakehouse also supplies its unique pastries to local restaurants, cafes, and events. From buttery classics to inventive fillings, Croff caters to both traditional and creative palates. Paired with speciality coffee, it’s the perfect spot for a delicious treat in the heart of the city.
| Name | Croff Bakehouse |
|---|---|
| Website | https://www.croff.com.au/ |
| Contact No. | (04) 3509 1167 |
| Address | 131 Barrack St, Perth WA 6000, Australia |
| Social Media | Facebook, Instagram |
| Services Offered | Dine-in, Kerbside Pickup , Delivery |
| Payment Mode | Cash, Visa, Mastercard |
| Working Hours |
Monday: 7am - 2pm Tuesday: 7am - 2pm Wednesday: 7am - 2pm Thursday: 7am - 2pm Friday: 7am - 2pm Saturday: 8:30am - 2pm Sunday: 8:30am - 2pm |
| Directions | https://maps.app.goo.gl/FZKUGaBiVA2UKH7RA |
Google Review: “Cozy breakfast spot in the city centre! I ordered the Korean fried chicken croissant with Flat white, it was delicious! The croissant was rich and buttery, tasted decadent with the cheesy spiced fried chicken 👍🏽
The coffee and service was good as well, had a good view of the pastry chefs in the kitchen making fresh croissants.” – Haritha Jayagopi
2. Teeter Bakery
Teeter Bakery is a well-liked artisanal bakery in Perth that was started by Natasha Brownfield. This small bakery is accessible to the public Thursday through Saturday and features a rotating menu of pastries, sandwiches, and baked products in addition to its core selection of full cakes that are produced to order. Teeter Bakery takes great delight in using premium ingredients with care and accuracy. They are well-known for their exquisite chiffon cakes, house-baked bread, and croissants that are incredibly crisp. It’s a local favourite for those looking for expertly produced delicacies in a cosy, simple setting, especially when paired with Twin Peaks filter coffee.
| Name | Teeter Bakery |
|---|---|
| Website | https://teeterbakery.com/ |
| Contact No. | N/A |
| Address | 145a Claisebrook Rd, Perth WA 6000, Australia |
| Social Media | |
| Services Offered | Dine-in, Takeaway |
| Payment Mode | Cash, Visa, Mastercard |
| Working Hours |
Monday: Closed Tuesday: Closed Wednesday: Closed Thursday: 7:30am - 2pm Friday: 7:30am - 2pm Saturday: 7:30am - 1pm Sunday: Closed |
| Directions | https://maps.app.goo.gl/jvRo7veDNCWiDnYc8 |
Google Review: “The best croissant in Perth!! It has got crispy layers and texture, amazing buttery flavor. Also got the financier on the side. Again, it was full of flavor and it was very very moist. The nuts on top balance out the texture very well.
Will be back to try more goods. ♥️” – Renee Ng
3. Zonts Bakehouse
Zonts Bakehouse, located near Northbridge, offers a delightful fusion of Australian and French cuisine. Known for its exceptional croissants, both sweet and savoury, Zonts Bakehouse caters to breakfast lovers and dessert enthusiasts alike. Guests rave about the almond croissants, fruitcake, and brownies, while savoury options like mushrooms, pies, and kimchi add variety to the menu. With a cosy atmosphere and friendly service, it’s the perfect spot to enjoy a delicious matcha or latte alongside their expertly crafted baked goods. Zonts Bakehouse is a must-visit for anyone craving gourmet pastries and comforting flavours.
| Name | Zonts Bakehouse |
|---|---|
| Website | https://www.zonts.com.au/ |
| Contact No. | N/A |
| Address | 2/228 James St, Northbridge WA 6003, Australia |
| Social Media | Instagram, Facebook |
| Services Offered | Dine-in, Kerbside Pickup, No Contact Delivery |
| Payment Mode | Cash, Visa, Mastercard |
| Working Hours |
Monday: 6:30am - 2pm Tuesday: 6:30am - 2pm Wednesday: 6:30am - 2pm Thursday: 6:30am - 2pm Friday: 6:30am - 2pm Saturday: 6:30am - 2pm Sunday: 6:30am - 2pm |
| Directions | https://maps.app.goo.gl/2WtsxDVCqYu8AYqU7 |
Facebook Review: “Loved the bagel croissant, delicious savoury cheese, seeds and flakey pastry buttery goodness 🥐😋☕” – Alister Walters
4. Harvest Boulangerie
Harvest Boulangerie is an authentic French bakery located in Scarborough, Western Australia, renowned for its freshly baked pastries and organic bread. Using local Western Australian produce, Harvest
Boulangerie takes pride in offering traditional French recipes made fresh daily. From award-winning croissants to gourmet ham and cheese delights, each pastry is meticulously handcrafted. Their famous Fruit Danishes and Crème Brûlée Danish offer a unique taste of French indulgence, while the 100% organic baguette captures the essence of artisan baking. Harvest Boulangerie ensures every bite is a flavorful experience.
| Name | Harvest Boulangerie |
|---|---|
| Website | https://harvestboulangerie.com/ |
| Contact No. | (08) 9245 2906 |
| Address | Tenancy 2/22 Scarborough Beach Rd, Scarborough WA 6019, Australia |
| Social Media | |
| Services Offered | Dine-in, Takeaway |
| Payment Mode | Cash, Visa, Mastercard |
| Working Hours |
Monday: 6am - 3pm Tuesday: 6am - 3pm Wednesday: 6am - 3pm Thursday: 6am - 3pm Friday: 6am - 3pm Saturday: 6am - 3pm Sunday: 6am - 3pm |
| Directions | https://maps.app.goo.gl/XM5FwGmkXvYVN1PN6 |
Google Review: “Amazing!! We are from Tasmania and saw this as a place to go and it did not disappoint! The pictures are exactly the same high quality and the taste is even better! Both the best coffees we’ve ever had (soy ice late and full cream milk flat white) and the service was so good the girls in there are lovely! If we ever come back to Scarborough, we will be back!” – Laura Rattray
5. Miller + Baker
Miller + Baker is an artisan bakery and urban flour mill in Perth, specialising in sourdough bread made from locally sourced WA grains. They mill daily on-site to create fresh, healthy loaves, pastries, cinnamon and cardamom buns, and fresh rolls. With a focus on sustainability, they support local farmers and environmental practices. Guests can enjoy craft coffee by Daylight Coffee Roasters and speciality teas, all in a cosy café setting. Miller + Baker celebrates quality, flavour, and community, offering pre-orders for convenience and paying respect to the Whadjuk Noongar people and their connection to the land.
| Name | Miller + Baker |
|---|---|
| Website | https://www.millerandbaker.com.au/ |
| Contact No. | (04) 8859 6479 |
| Address | 6b/236 Lake St, Perth WA 6000, Australia |
| Social Media | Instagram, Facebook |
| Services Offered | Dine-in, Takeaway |
| Payment Mode | Cash, Visa, Mastercard |
| Working Hours |
Monday: 6:30am - 2pm Tuesday: 6:30am - 2pm Wednesday: 6:30am - 2pm Thursday: 6:30am - 2pm Friday: 6:30am - 2pm Saturday: 6:30am - 2pm Sunday: 7am - 1pm |
| Directions | https://maps.app.goo.gl/hntnvz3D5ft4Nz198 |
Google Review: “My favourite place for the best hot choccy and pastry! Their cinnamon scrolls are divine! Special mention to Patrick who is an absolute star! The best customer service and smile!” – Nicola Hunter
6. Layers Bakery
Layers Bakery is a family-owned French artisan bakery based in Subiaco, specialising in artisan sourdough breads, croissants, cakes, pies, sandwiches, etc. Opening in 2020, Layers follows traditional French ways, with every product Care that it is made from the use of the best basic materials. Their signature breads, baked fresh daily, are made without additives or preservatives, including croissants made to perfection for 72 hours. Led by a former fine chef with nearly two decades of experience, Layers Bakery offers a taste of France with a promise of quality and flavour, catering workshops, events, and private parties.
| Name | Layers Bakery |
|---|---|
| Website | https://www.layersbakery.com.au/ |
| Contact No. | N/A |
| Address | Shop 10/29 Station St, Subiaco WA 6008, Australia |
| Social Media | Instagram, Facebook |
| Services Offered | Dine-in, Takeaway |
| Payment Mode | Cash, Visa, Mastercard |
| Working Hours |
Monday: Closed Tuesday: 7am - 2:30pm Wednesday: 7am - 2:30pm Thursday: 7am - 2:30pm Friday: 7am - 2:30pm Saturday: 7am - 2:30pm Sunday: Closed |
| Directions | https://maps.app.goo.gl/rgUZaFM2uqcyY2C36 |
Facebook Review: “I just had a croissant and right from the smell, you start enjoying it.
Also got an almond chia latte and it is one of the best I have ever had!
They have chouquettes and chaussons aux pommes. I have to come back!” – Geraldine Brizard
7. Chez Jean-Claude Patisserie
Chez Jean-Claude Patisserie, a beloved bakery on Rokeby Road in Subiaco since 1997, offers a delightful array of breads, cakes, pastries, and sandwiches, showcasing the “Swiss Art of Baking.” In 2005, a second location in West Leederville was opened, complete with an alfresco café, perfect for enjoying a coffee and croissant or a relaxing afternoon tea. Known for its dedication to Swiss bread culture, Chez Jean-Claude Patisserie takes pride in crafting high-quality, traditional baked goods that have become a staple in Perth’s culinary scene.
| Name | Chez Jean-Claude Patisserie |
|---|---|
| Website | https://www.chezjeanclaudepatisserie.com.au/ |
| Contact No. | (08) 9381 7968 |
| Address | 333 Rokeby Rd, Subiaco WA 6008, Australia |
| Social Media | |
| Services Offered | Dine-in, Takeaway |
| Payment Mode | Cash, Visa, Mastercard |
| Working Hours |
Monday: 7am - 5pm Tuesday: 7am - 5pm Wednesday: 7am - 5pm Thursday: 7am - 5pm Friday: 7am - 5pm Saturday: 7:30am - 3pm Sunday: Closed |
| Directions | https://maps.app.goo.gl/tRXZxbegcvU1u5CZ6 |
Google Review: “Chez Jean-Claude Patisserie in Subiaco offers an exquisite selection of freshly baked goods, truly embodying the essence of a real French bakery. From delicate croissants to rich cakes, their offerings are both authentic and delicious. The ambiance is cozy and inviting, perfect for a relaxing morning coffee or an afternoon treat. The staff are friendly and attentive.” – TOMIO YAMAZAKI
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